Tangerine Tango!

This delightful drink recipe was submitted to us by Linda Schwarm during our Facebook contest. Linda won a copy of Modern Essentials Living.

AT_TangerineTango

Tangerine Tango

  • Servings: 4
  • Time: 5 minutes active
  • Difficulty: Easy
  • Print

Ingredients:

  • 2 cups (480 ml) organic coconut milk
  • 2 cups (570 g) greek yogurt (vanilla/honey flavored)
  • 2 cups (360 g) pineapple
  • 4 drops tangerine (or orange) essential oil
  • 8–10 ice cubes

Instructions:

  1. Combine all ingredients in a blender, and blend until smooth.
  2. Divide the drink into 4 equal portions. Enjoy your refreshing, fruity drink!

Extra Idea:

Try replacing some of the coconut milk with rum, or add a little rum to the other ingredients before blending.

Special thanks to Linda Schwarm for submitting this recipe on Facebook.

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